Hi, Im Jeremy, the founder of We Want The Sauce. 10 minute, sweet chili sauce, sweet chili sauce recipe, thai chili sauce recipe. We love seeing what youve made! Blend until only very small flecks of the peppers remain. Stir in sugar, ginger, chile pepper, ketchup, and garlic; simmer for 5 minutes. I skipped garlic, added only dried chilli flakes and, finally used both honey and white sugar to serve aside with my homemade momos. Transfer to a saucepan and simmer over medium heat until sugar is completely dissolved, 4 to 5 minutes. Some of those peppers can be super spicy. You can do this with a whisk, or in a food processor or blender. You can definitely substitute habaneros, but the flavor will not be "authentic." Hey, I wondered if I batch made this, would hot bath be the right way forward for preserving? It will look different but taste basically the same. Thank you. * Percent Daily Values are based on a 2,000 calorie diet. Add all of the ingredients in a bowl and you just need to mix everything together! At the moment we have two big chilis but theyre popping up every day. In a medium microwave-safe bowl, whisk together vinegar, 1 tsp sugar, 1 TBSP water, and a big pinch of salt until sugar and salt has mostly dissolved. Our Best Pepper Growing Guide: Growing Perfect Peppers . What should I make for dinner tonight? Read our. Just the right amount of sweet and spice! Stir in sugar, ginger, chile pepper, ketchup, and garlic; simmer for 5 minutes. Bring to a boil and cook for 1 minute. Increase the heat to bring the sauce to a boil while constantly stirring. Soooo glad you liked it Rakhee, So so so Delicious!! This versatile sauce packs the perfect amount of sweetness and spice that will make all your favorite foods taste even better. You know exactly whats going into the sauce - 9 ingredients. This post may contain affiliate links. It's a healthy salad that is packed with flavor from the thai chili sauce and sriracha. Lower the temperature to medium heat and add the tapioca slurry. Since 2010, we have been serving up easy, original recipes here on Inquiring Chef. This dipping sauce is the definition of yum. Turn off the flame. Such an excellent dipping sauce and so easy to make! Then reduce the heat and let it simmer for another three to five minutes until the sauce reaches your desired consistency. To extend the shelf life of opened chili sauce, refrigerate it. I recommend using coarse sea salt instead of regular table salt for this recipe. Remove the saucepan from the stove; let cool. You can have Chinese Buffalo Wings With Thai Sweet Chili Flavour using 15 ingredients and 7 steps. The spice in jalapeos can vary, but almost all of the spice is in the seeds and veins, so you can remove those to limit the heat. Allow it to simmer for two to three minutes, stirring frequently. I make corn chips and serve them with the sauce. You can even use red bell peppers to make the sauce (zero spice). Most of our users have been long time subscribers and offer excellent advice, tips and tricks. Once at a simmer, set the lid ajar and cook partially covered for 30 minutes, reducing the heat to maintain a gentle simmer. Copyright 2022 Pepper Geek | Privacy Policy. The ingredients in Thai peanut sauce can vary depending on the specific recipe or regional variation. And with that, these two ladies are off to take a bath. 3 I love dipping sauces. Then reduce the heat and simmer till for 3-4 minutes till the sauce is thick, translucent and shiny. Soooo glad you liked it. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. We find it can last in the fridge for up to 6 months. You might also consider wearing disposable gloves like I do. olive oil. Grind fresh Thai chilis in a food processor or blender until they make a coarse paste. In the bowl of a food processor or blender combine peppers, garlic, sugar, vinegar, water and salt. In testing recipes for thismonth of Thai food, we've gone through many batches of this amazing sauce. Step Four: Next, add the chile paste and mix well. Add minced garlic and grated ginger together with water and pulse a few times. Transfer to a bowl, cover, and refrigerate until needed. It reminds me of a sweet and sour sauce, with an added kick. Reduce the heat and allow the mixture to simmer until the honey is dissolved and the mixture slightly reduces while occasionally stirring - approximately three to five minutes. This community is not affiliated with the company, HelloFresh. STEP 3: Add the diced ingredients plus a pinch of salt ( photo 4 ). Check Price at Amazon. Zest and quarter lime. While some Thai recipes are inherently spicy, we're going to give you tips and tricks all month so you can adapt many of our favorite recipes to fitany spice preference. Ill definitely be making this soon! olive oil. Increase the heat and bring the sauce to a boil while constantly stirring. Including red chilis, garlic, ginger, honey, and vinegar, this sauce can be paired with so many dishes. When she isnt finding new ways to use hot sauce, shes very busy watching cat videos on the internet. Oh wow, what an awesome dipping sauce! While this sauce is quick and easy to make, it can also go wrong. and chef-designedrecipes. Add sugar, cayenne, minced garlic, soy sauce, salt, vinegar, and water to a saucepan and let it simmer (about 3-4 minutes), stirring occasionally till the sugar dissolves completely and the mixture reduces slightly. Servings 4 Calories 274 kcal Ingredients 1.5 pounds fresh salmon Salt & pepper to taste 1/4 cup Thai sweet chili sauce or to taste Serve with (optional): lime juice, rice, cucumber, scallions, sesame seeds Instructions Preheat oven to 400F and move the rack to the middle position. This means that purchases through our links may result in a commission for us. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. CHILI SAUCE, COMMERCIALLY BOTTLED OPENED. This post is packed with tips and tricks to help you make this dipping sauce easily at home. Take your taste buds on an all-expenses-paid vacation to Thailand with our version of rich, crispy fish cakes. may vary. The process is quick and easy, and requires minimal equipment and ingredients. Store in the refrigerator for up to 10 days. Stir a few times to dissolve the sugar. However, if you're okay with a bit of heat, I'd start with the same number of chili peppers as listed in the recipe (no matter what type you're using), but remove the seeds and veins. All ingredients are individually packaged, but our central facility An excellent dip for finger foods and fresh vegetables. We are glad you liked it! This sauce is excellent. Palm sugar would be used in Thailand and has a similar caramel flavor. Although The View from Great Island attempts to provide accurate nutritional information, these figures are only estimates. No chemicals, stabilizers, etc. Cayenne Pepper or Kashmiri Red Chilli Powder, (See Note 1 & 2 - or Sambal Oelek or Red Chili flakes). coconut milk adds creaminess to the sauce and helps to balance the strong flavor of the peanuts. It also brings out the flavors. A common substitute for chili sauce is sweet chili sauce. Thai Dried Red Chili Peppers 1.76 oz (50grams) - Hot Seasoning Spices Whole Dried Herbs Chilies. How can you tell if chili sauce is bad or spoiled? The sauce can be used warm, cold, or at room temperature. This sweet chili sauce makes a great savory dip for shrimp or spring rolls. Transfer to a saucepan and simmer over medium heat until sugar is completely dissolved, 4 to 5 minutes. Recipe Instructions Start your chili paste first by lightly toasting the dried peppers in a dry pan about a minute or Cutting board and knife (to mince the garlic), Small bowl (to make the cornstarch slurry). Homemade is happiness they say And heres why! 30 Minute Sticky Thai Meatballs with Sesame Noodles. Remove the pan from heat and allow to cool for at least 10 minutes. Honestly, though, it never really lasts that long. Now that is a meal. Flip and cook until fish is opaque and cooked through, 2-3 minutes. What is this? Step Seven: In a small bowl, add the cornstarch to two to three tablespoons of cold water and mix well until there arent any lumps. I love to make delicious food, photograph it, and write about it, but mostly, I just love to EAT. All I had handy to dip in it was some ridged potato chipsI finished the bag it was so good! 3. To prolong the shelf life of Thai peanut sauce, its important to store it properly in an airtight container and keep it refrigerated. Cook the pork mince, breaking it up with a spoon, until just browned, 4-5 minutes. We are going to use a bit less sugar next time. I added some to a batch of sugar cookies to get a sweet/hot end resultWell, TRY ITit is delicious! What Can I Eat With Hello Fresh Sweet Thai Chili Sauce? Simmer for 4-5 minutes. Pre-mix the corn starch and cold water before adding to the hot pan. labels in your meal bag. Here are a few mistakes to avoid making while cooking the sweet chili sauce: I hope you enjoy this simple sweet chili sauce! Ingredients 2 large red jalapeno peppers, chopped 3 cloves garlic, peeled 1/4 cup vinegar 1/2 cup sugar 3/4 cup water 2 tsp salt 1 Tbsp cornstarch 2 Tbsp water Instructions Puree together the jalapenos, garlic, vinegar, sugar, 3/4 cup water, and salt in a blender until smooth as possible. Add crushed crackers, Asian garlic, ginger & chile seasoning (to taste), mayonnaise, and a pinch of pepper to bowl and thoroughly combine. fresh lime juice adds acidity and brightness to the sauce. 5. Peppers are all a little different and some will release a bit more red hue into the sauce than others. This sauce is hot and sweet, making it a very versatile dipping sauce. Whisk into the sugar/pepper mixture. brown sugar is added to the sauce to balance the spiciness and add sweetness. Add fish cakes to hot pan and cook until browned and warm throughout, 3-4 minutes per side. It will be on the international/Asian food aisle, labeled sweet chili, or Thai chili sauce. Cook, stirring often, until aromatics are fragrant and pork is coated, 1 min. Our goal is to build food solutions with the least possible impact on the environment. Hello Fresh Sweet Thai Chili sauce will stay fresh in the fridge for up to a month. In this article, well share our simple recipe for sweet chili sauce using homegrown Thai peppers. Add extra fish sauce for a delicious stir fry with a spicy Thai kick. Just a word of caution that, as you probably know, those can be super spicy - so do be cautious on how many you use in this sauce! Duh! MY VERSION DELICOUS AND EASY INSPIRED BY indonesia friend Nhura Ehany LOVING IT Use it to make delicious sweet and spicy prawns. Stir continually until thickened, about 1 minute. If you need a recipe just read the ingredients on the bag for it. Theres jars of it in every grocery store near me. I'd feed this sauce to anyone, including kids, without hesitation. Then, bring to a simmer while stirring occasionally. many thanks. My Homemade Sweet Chili Sauce lasts about 4 weeks when refrigerated. Last Minute Plum Cake (Christmas Fruit Cake). Thai peanut sauce so good you'll want to eat it with a spoon! Once tilapia has cooled, lightly shred fillets into small pieces. Love this recipe. Fish (Tilapia), Authentic Thai peanut sauce is savory, sweet, spicy, and tangy all at once ~ with a creamy texture that makes it one of the worlds great sauces for chicken satay, Thai salads, and more. Then, bring to a simmer while stirring occasionally. Read More. The flavors pair well with all kinds of grilled fish. The red color is pleasant but it shouldn't affect the taste. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Here is how you cook it. Remove the saucepan from the stove; let cool. Soak the dried chillies in warm water to rehydrate them and then grind them up. Use your favorite brand, or do like I do and make your own. I am absolutely in love with this sauce. pluchez et coupez la carotte en ds de 5 mm. My Thai peanut sauce recipe is absolutely perfect. Voila! For a warm sauce, heat it gently in a saucepan or in the microwave. I wanted mine a little thicker so I doubled the cornstarch slurry and it was perfect! 2 With a love for sauces, food, and nutrition, I decided to create WeWantTheSauce. Heinz Chili sauce is not like sweet chili sauce it is much more tomatoey than sweet chili sauce which is sweeter and often made up mostly of sugar and red chili peppers. Everybody loves it, and its incredibly easy to make ~ this classic Indonesian sauce has become popular in so many cuisines around the world. So easy! It's incredibly cheap and easy to make at home. Wash your Thai peppers and dry them. Place on prepared baking sheet and drizzle with 1 tsp. lime juice. If you have serious allergies, please use your best judgment or Roll the rice in balls, dip it in the sauce. Break down and buy a bottle, it will keep forever in the fridge and it makes or breaks great recipes like this one. Bring to a boil, reduce heat to low and simmer for 7-10 minutes or until sauce has thickened. Add vinegar, water, sugar, peppers, garlic and salt to sauce pan. How to make Panna Cotta - Classic Vanilla! This community is about sharing your experiences and meals. roasted peanuts are the key ingredient in peanut sauce and give it its distinctive nutty flavor. Were using peanut butter for convenience, but you can certainly grind your own roasted peanuts if you like. Some dishes that go well with Nam Chim Kai are: Vegetarian Nuggets, Spring Rolls, Egg rolls, Chicken nuggets, momos and Chinese Potli Samosa Wontons, Vegetable/ Seafood tempura, fried calamari, etc. 20 minutes. Soy. Effeuillez et ciselez la coriandre. It is made with red chilies, sugar, ginger, garlic, and vinegar. So whether it is a sauce recommendation, a recipe, an appropriate cooking technique, or just storage advice, you can learn from my specific knowledge and expertise. In the bowl of a food processor or blender combine peppers, garlic, sugar, vinegar, water and salt. Simmer for 30 minutes: Cover the pot and bring to a simmer over medium heat. If it has thickened after being chilled, warm it gently to bring it to room temperature before attempting to thin it down. If you Google this recipe, you will find different versions. Its perfect for re-creating HF recipes. 2013 - 2023, Relish Labs LLC. Enjoying this dip paired with veggie spring rolls even as I type the review; very delicious! To ensure food safety, the FDA recommends the following as minimum internal cooking temperatures: Pat tilapia dry. Bring the sauce to a gentle boil on medium-high heat and stir often. And if you like a little heat, leave some of those seeds and veins in the mix. Set aside, 5 minutes. Ive picked up their love for food along the way, and with this blog, I share my food story with you. Pour in the soy sauce, fish sauce, chili paste, and honey. Whisk cornstarch mixture into chili sauce. Add 3/4 cup water (dbl for 4 ppl), vegetarian oyster sauce and half the chili-garlic sauce. The best way is to smell and look at the chili sauce: if the chili sauce develops an off odor, flavor or appearance, or if mold appears, it should be discarded. Required fields are marked*. I havent made it yet. Apart from being a lot less chili, the flavor profile is almost the same, but keep in mind that sriracha sauce is different from tabasco or any other hot sauce. Let us know how yours turns out and if you have any unique ways of using it. Pepper Geek takes part in various affiliate programs. the cook, writer and photographer behind this little blog. Sriracha is a spicy, bright red chili sauce made with peppers, vinegar, garlic, and a few other ingredients. Plate dish as pictured on front of card, serving fish cakes with sweet chili sauce and remaining cilantro. Place a large non-stick pan over medium heat and add 1 Tbsp. To get started with this recipe, we have to prepare a few components. This includes Amazon. At least in my area. Print Recipe ingredients red chilies to taste* 4 cloves garlic 3/4 cup water 1/4 cup rice wine or cider vinegar 1/2 cup sugar 1/2 tablespoon salt 1 tablespoon cornstarch mixed into 2 tablespoons of cool water directions The cost of HelloFresh's meal service starts at $7.49 per serving. Once the sauce is simmered with sugar, any spice has disappeared. Save my name, email, and website in this browser for the next time I comment. Ive grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. The seeds are bitter, so make sure you are left with just the skin and flesh of each pepper. STEP 2: Combine the sugar, vinegar and water and bring to a boil ( photo 3 ). Hello Fresh Sweet Thai Chili makes a great sauce for all your favorite Thai dishes. 4 days ago chilipeppermadness.com Show details . Sweet chili sauce is readily available in many grocery stores. 1 tablespoon water, or as needed Directions Pour water and vinegar into a saucepan; bring to a boil over high heat. Here, I share my decades of culinary experience as a Saucier and Saut Chef, having worked in some of the top kitchens all over the world. In Thailand, we love the classic combination of sticky rice and grilled pork or chicken on skewers (satay). Yes, the sweet chilli sauce is all about the balance. thanks for this recipe! No sticky mouth or weird after-taste. Your email address will not be published. Works well with any kind of chili pepper too. Stir and bring to a boil on high heat. However, my version is simple and foolproof. Simmer the mixture for 4-5 minutes on medium-low heat, stirring occasionally. 2. Step Three: Allow the mixture to simmer until the honey dissolves, and the mixture has slightly reduced approximately three to five minutes. Questions & Replies Sign In to Ask a Question That's great Norma - we have to really look to find birds eye chilis here in Kansas City. One flavourful sauce. It has sweet, spicy, tangy, and savory tastes. Remove from the heat and stir in the basil and mint. Simmer an additional 3-4 minutes until the bubbles become more concentrated and the mix is slightly thicker. I recommend using freshly ground black pepper. It is a little tricky to find red jalapeos, but I'm jealous that you were able to find them at your farmer's market! You can certainly use Thai chili peppers. They are super spicy though, so be careful. Refrigerate these sauces after opening and always use a clean utensil when handling. Whisk cornstarch mixture into chili sauce. This Hello Fresh Sweet Thai Chili sauce recipe packs the perfect amount of sweet, heat, tang, and spice all in one delicious sauce. Some foods just need to be dipped. In a small bowl, add the cold water to the corn starch and mix thoroughly. Let us know how it turns out! As in, "Jess, I coulddrink that stuff.". Isnt that what its all about? Thats it! Please check ingredient packaging for Better Than Takeout Sweet Thai Basil Chicken. Add the chilli paste and mix. Hi I'm Richa! Thank you for that recipe'! When your sauce is ready, you should see tiny pieces of chilli and minced garlic floating around. We use the Franks version. We make sure every ingredient Sweet, sticky, totally addictive Thai Chili Sauce for dipping grilledmeats, spring rolls, dumplings, potstickers, fried wontons, crab rangoon and just about anything else you can dream up. Lets cook! Trim cucumber, halve lengthwise, and thinly slice on an angle. I must be missing something because it seems like a very universally used sauce. I made this with Spenda and, WOW, delicious! Here are some possible ingredient substitutions: I love hearing from you! There are many brands on the market, but a lot have added red dye and the price per ounce is much more than when you can make it at homeusing commonly found ingredients. The creamy sauce is made with roasted peanuts, coconut milk, and a variety of Thai spices and seasonings, and is used as a dip for vegetables, grilled meats, or as a sauce for stir-fries or noodles. Your email address will not be published. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. I found them at the farmers market. 6. Gives the sauce its sweetness and balances out the spicy tang. Heat Ingredients: Combine the rice vinegar, water, sugar, soy sauce, sambal oelek, garlic, and ginger in a medium saucepan over medium-high heat. Making this Thai Sweet Chili Sauce is incredibly easy. The complex flavors marry together in the most brilliant way ~ and to think it all starts with a jar of peanut butter! For less heat, remove the seeds before grinding. Nettoyez les portobellos avec un essuie-tout humide, puis coupez-les en tranches. You probably have all the ingredients already. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Sweet Chili Sauce is an Asian condiment made with sugar, vinegar, and red chilis. Add the cornstarch mixture to the saucepan. HelloFresh is a great fit for families or households with no specific dietary needs like gluten-free or strict vegan. It also brings out the flavors. I always have a jar of this sauce in the fridge. Feel free to use apple cider vinegar to change the tang. I make a large batch and store it in the fridge so I can use it as and when required. Let the sauce cool completely, pour into an airtight jar and store in the refrigerator. The sauce will solidify in the refrigerator, so gently warm it to bring it back to room temperature when ready to use. Suggestion: use LESS sugar - a whole cup is too much. Use it as a dipping sauce, a marinade, in stir-fries, or even as an exotic salad dressing. Find the Best Ever Bang Bang Shrimp Salad recipe here. However, dont make it a very fine paste. The service offers a wide variety of dishes each week, with at least a few . These little bits are the life of the sauce. Authentic Red Thai Chili Peppers, 5 oz. Stir: Stir regularly until the sugar is dissolved. Absolutely delicious thank you for sharing Richa xx, Thanks for leaving a comment! Mix continuously till the sauce comes to a boil. Other sauces from Hello Fresh you may need the recipe for: Hello. With Thai Sweet Chili Flavour estimated approx 30 mins. 2 In a small pot, combine rice, cup water (1 cups for 4 servings), and a big pinch of salt. Or add two tablespoons of fresh orange or pineapple juice for a sweet citrus taste. Anyone have a replacement/recipe for this stuff? Flaky tilapia is combined with cracker crumbs and Asian spices, then pan-fried until tender on the inside and crunchy on the outside. Your email address will not be published. If you want a kid-friendly sauce with no spice at all, remove all the seeds and veins. Adding two tablespoons of sherry will give your Sweet Thai Chili Sauce a more intense flavor. substitute ingredient. Read More 4 Stars because of minor adjustments needed, here s how I made it 5 STAR: 1-Cut the sugar down (almost in half) 2-Double the Cornstarch (mix it with a little cold water before adding to avoid clumping) 3-I used hot chili oil instead of a fresh pepper, 4-I was out of fresh ginger, used ginger powder instead. Mix the corn starch and cold water. With all the basic ingredients lined up, all that is left to do is prep and quickly cook the sweet chili sauce. Remove seeds and veins to your liking (see note below). 13. 2023 The View from Great Island, All Rights Mix together cornflour and water in a bowl till no lumps exist and stir in this cornflour slurry into the sauce. Contains: Add the garlic, ginger and 1 teaspoon salt, and cook until fragrant, 1 to 2 minutes. Home Chef is a (-) Information is not currently available for this nutrient. Let's grab a bite together! dipping sauce, DIY Thai, easy Thai recipe. Step 4. Heat a drizzle of oil in same pan over medium-high heat. Due to our just-in-time sourcing model, we may have to send you a document.getElementById("comment").setAttribute( "id", "a0c78ef30484e2c1790e63e1e1147caf" );document.getElementById("bfd33c1735").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Ciselez finement l'ail et l'oignon. Thai Grilled Chicken with Sweet Chile Dipping Sauce, Vietnamese Spring Rolls With Dipping Sauce. Step One: First, peel and mince the fresh garlic and ginger. It isn't a sweet sauce but that's all I can find recipes for when looking for "Thai chili sauces.". Simply stir in a little water or a neutral oil to thin your sauce down to a consistency more like a thick dressing. Furthermore, ingredient contents This post may contain affiliate links. 2 tbsp of the mash & seeds and doubled the amount of corn starch, as I wanted a bit more body to the sauce. Wewantthesauce.com uses affiliate links; where we may earn from qualifying purchases (at no additional cost to you). Press question mark to learn the rest of the keyboard shortcuts. Halve, peel, and mince shallot. Your sauce should be thick, translucent, and shiny. Home Chef is a meal kit delivery service - order and receive home food delivery weekly. Most of these recipes look . It is designed to improve on other food, not overpower the entire flavor. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. It is all about the concentration of flavor in this sauce, meaning just a small dip will completely level up your food. garlic. Once marinated, grill the chicken over medium-high heat until cooked through. Be gentle when flipping cakes. Once simmering, cook, stirring often, until sauce thickens slightly, 2-3 min. Easy, healthy recipes your family will love! Serve the dipping sauce with: Fresh Summer Rolls (show here dipped in Hoisin Peanut Sauce which is also amazing), Baked Spring Rolls(one of the most popular recipes on this site). Slow Cooker Chicken and Mushroom Stroganoff. So read on to learn how to make a great-tasting Hello Fresh Sweet Thai Chili Sauce recipe that will add a burst of Thai flavor to all your favorite dishes. Then you have come to the right place, we have rounded up 21 hellofresh sweet thai chili sauce recipe that we have shared over the years. Whether it is a splash of hot sauce or a side of thick BBQ sauce, some meals are not complete without a flavorful sauce. Add all ingredients except the corn starch + cold water slurry to a medium sauce pan. It'ssweet and tart with bright flecks of chilis and garlic. Be gentle when flipping cakes. !Me and my family enjoyed having Thai Sweet Chilli Sauce.I will recommend all to try this one's at home.I am well confident that all of them will try this for multiple times.Thanks to My Food Story.Loved it really!!!!!!!. Here are some other ways that Thai sweet chili sauce can be used: As a marinade: Thai sweet chili sauce can be used as a marinade for chicken, pork, beef, or fish. Let preheat, at least 10 minutes, Prepare a baking sheet with foil and cooking spray, Ingredient(s) used more than once: cilantro. In other words, you spend only $53.94 per week for 3 recipes a week for 2 people. Thanks for leaving a comment! Hi Garry - I've never tried it but it has a sufficient amount of sugar that my guess would be a hot water bath (of course, following all necessary food safety measures) would be the way to go!
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